Home model

Constructed with the same constructive techniques and materials as our professional ovens for pizzerias, these ovens have similar characteristics and the smaller sizes also make them perfect for installation in tight spaces.

The finishes are the most refined: the front arch and platform in terracotta make these ovens the right choice for comfortable, cozy spaces.
Even though the size is smaller, the same definitely is not true for performance, which is the same thanks to perfect insulation, reducing consumption to a minimum and guaranteeing safety and rapid use.

Forni Ceky ovens are constructed in materials that are highly resistant to sudden heat changes and can be easily positioned indoors as well as outdoors.

Our ovens are not only the best way to prepare a traditional pizza, but are also excellent for any type of cooking. They can be used for roasts, grilled foods and are perfect for baking bread.

Once the oven has been cleaned of ashes, turned off and closed using the provided oven door in the evening, the internal temperature will be approximately 200 degrees the next morning, making it possible to bake bread without even having to turn on the oven.

The oven is complete with stand, thermostat and oven door.
Many models are always available at our Lograto show room: stop by and choose the right model for you.

H cooking surface from ground 120 cm
H total 200 cm
H surface/dome from 40/46 cm